Baked Eggs, Beef Sausages, Kale and Spiced Tomato
This is a great Breakfast to make for the family OR to make the night before and pull out to reheat as you are getting ready. You can use individual mini crock pots, muffin tin OR a combines skillet or cake tin.
Cook Time: 20mins
Hint: Use left over Snags:)
Preheat the oven to 200°C.